2026 PGSU Garden Story: Tom and Deb

A Backyard That Breaks the Rules—Beautifully

Here in Brio, one backyard quietly breaks all the rules — and in doing so, creates its own kind of paradise. Officially dubbed “Tom and Deb’s National Recreation Area,” this nine-year-old garden proves just how much can be grown, enjoyed, and shared on a standard lot in Southern Utah’s challenging climate.

Rather than defaulting to rock or continuous lawn, Tom and Deb have created a space that thoughtfully balances food production, shade, and play. Every tree and shrub has been intentionally placed after careful research.

Shade trees protect bedroom windows and outdoor seating from the intense summer sun, while grape-covered pergolas serve a dual purpose — offering cooling shade and an abundant harvest. In midsummer, guests can relax beneath vines heavy with Thompson seedless grapes, enjoying the refuge those same vines provide.

Fruit is a defining feature throughout the garden. Visitors will find Santa Rosa plums, Bartlett pears, Utah Sweet pomegranates, blackberries, citrus, and seasonal vegetables, along with asparagus, tomatoes, and onions.

The pomegranates are pruned into productive shrubs rather than towering trees — a reflection of the couple’s “research first, prune smart” philosophy. Even asparagus, now entering its third year, thrives here — something few would expect in this climate.

What truly sets this garden apart is its design philosophy. Drawing from a background in editing and layout, the concept of “white space” has been translated beautifully into the landscape.

Instead of filling every inch, Tom and Deb have created intentional breathing room — open areas that allow the eye to rest and each feature to shine. Meandering paths, small lawns, seating areas, and playful signage guide visitors through a space that feels both expansive and intimate.

Behind the scenes, thoughtful systems support the garden’s success. Potted plants are elevated on pavers with custom drainage solutions to keep roots healthy. Deep watering encourages strong, resilient root systems, while annual additions of organic matter steadily improve the native soil. Weed control follows a simple but effective rule: if you see it, pull it — preventing larger problems before they begin.

And then there’s the heart of the garden — community, generosity, and a sense of humor. Throughout the summer, the space comes alive with gatherings, from shuffleboard tournaments to animal rescue and hiking club events.

Surplus produce is shared with neighbors under the playful idea of “working part-time for Publishers Clearing House” — offering a choice between a million dollars or a box of homegrown strawberries (the strawberries always win).

Hand-painted signs, hidden surprises, and stories from the owners make this garden as entertaining as it is inspiring.

In the end, Tom and Deb’s garden isn’t just about what grows here—it’s about what it creates. A place to gather, to share, to experiment, and to enjoy the simple rewards of tending something over time. It’s a reminder that even in the desert, with a little intention and a lot of heart, something truly abundant can take root.

Come enjoy Tom and Deb's garden at the Parade of Gardens; April 24th-26th, 2026.